Aim
Characterization of proteins with different analytical techniques regarding its purity, stability, molecular weight and biological activity.
Location & Organization
Organizer
Uppsala university, Faculty of Science and technology
Course Director
Torgny Fornstedt
Location / venue
Uppsala university/faculty of Science and Technology
Timing & Workload
Duration 2-3 weeks
ECTS points 7.5
Examination yes
Criteria
Is the course taught in English? yes
Is documentation available? (book, syllabus)? yes
Is the course open for external researchers? yes
More Information
Categories
Enabling Technologies: Target discovery and lead selection
Target Group
Country
S
City
Uppsala
More information
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